Date: 3 November 2019 – 16 February 2020
(Every Sunday, except 8, 22, 29 December 2019 & 26 January 2020)
Time: 11:00am – 5:00pm
Presented by Taikoo Place, Tong Chong Street Market (TCSM) features everything from fresh farmers’ produce to creative dishes, cooking tips, and the latest food and beverage trends. The market will return in November 2019 for 12 Sundays.
Think your food has what it takes to compete about the most irresistible dishes in town? Click here to apply now! Vendor application begins now until 18 August 2019.
Apply for your place now: https://bit.ly/2Lab5z4
About Tong Chong Street Market
Tong Chong Street Market made its debut in 2015, it is a one-of-a-kind food community that embraces innovative culinary ideas while raising food cycle awareness across Hong Kong. This Sunday market in the heart of Taikoo Place is a unique platform for food lovers to enjoy signature dishes and drinks created by some of Hong Kong’s most creative culinary entrepreneurs. In addition, Tong Chong Street Market allows sustainably minded home chefs to purchase fresh local produce, including organic fruits and vegetables grown by local organic farmers.