(Except 3.12, 24.12, 31.12 )
Tong Chong Street Market (TCSM) is making a grand return in November. Teaming up once again with local social enterprise, Honestly Green, the market will incorporate eco-living with food to promote healthy living and sustainability in Hong Kong and feature scrumptious delights and local homegrown produce that are found exclusively at the market.
This year, Tong Chong Street Market is kicking off on 5 November with a series of monthly spotlight themes featuring over 40 innovative food experts, passionate food vendors and local farmers for a unique tasting experience each month.
Starting with the Coffee Festival in November, marketgoers can indulge in an aromatic tasting journey with local and overseas coffee vendors, including an exclusive TCSM coffee blend, and take part in workshops for coffee appreciation and to upcycle coffee remains. Featuring cafés like premium boutique café Goodman Roaster from Taiwan, known for their signature hand-drip coffee and Guangzhou’s must-try coffee shop, APF KAFE that offers coffee made from handpicked quality coffee beans and first-rate equipment. Not to mention we have lined up some local coffee vendors and cafés like Urban Coffee Roaster, Hazel & Hershey, Black Sugar Coffee and Roastery Lab by The Coffee Academics to work with Common Ground, the collaborative neighbourhood social hub, to explore different flavours and discover a new love for coffee roasts. Interactive workshops of making upcycling coffee candle and Latte Art will also be conducted by Twins Kitchen and Barista HK on an iconic double-decker bus on 19 Nov. Interested participants can register onsite.